gastronomiche

DRY PASTA

TRAFILATE

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GOMITONI

Cooking time

12-14'

Weight g.

500

RIGATONI

Cooking time

10-12’

Weight g.

500

PACCHERI RIGATI

Cooking time

11-13’

Weight g.

500

PENNONI

Cooking time

10-12’

Weight g.

500

FUSILLI

Cooking time

9-11'

Weight g.

500

FUSILLONI

Cooking time

10-12’

Weight g.

500

CASERECCE

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ORECCHIETTE

Cooking time

10-12’

Weight g.

500

CAVATELLI

Cooking time

11-13’

Weight g.

500

TROFIE

Cooking time

11-13’

Weight g.

500

CAPUNTI

Cooking time

10-12’

Weight g.

500

TRECCE DI GIULIETTA

Cooking time

10-12’

Weight g.

500

GASTRONOMICHE

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FOGLIE D’ULIVO

Cooking time

8-10'

Weight g.

500

TRECCE DELL’ORTO

Cooking time

10-12’

Weight g.

500

CORIANDOLI

Cooking time

10-12’

Weight g.

500

FOGLIE D’AUTUNNO

Cooking time

8-10'

Weight g.

500

FOGLIE DI CARCIOFO

Cooking time

8-10'

Weight g.

500

ARCOBALENO

Cooking time

11-13’

Weight g.

500

ORECCHIETTE PATRIE

Cooking time

11-13’

Weight g.

500

FARFALLE TRICOLORE

Cooking time

11-13’

Weight g.

500

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